Tea Foods

Beef (120)

Campbell Soup Company (6)

Game Meat (6)

Nuts (3)

Pork (11)

Tea (21)

Banquet Hearty Ones Salisbury Steak Dinner - W/Gravy - Mashed Potatoes And Corn In Seasoned Sauce - Frozen Meal

Banquet Salisbury Steak Meal - Gravy & Salisbury Steak W/ Mashed Potatoes And Corn In Seasoned Sauce - Frozen Meal

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Beef

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Cooked - Braised

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Braised

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 0" Fat - Usda Choice - Cooked - Braised

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 0" Fat - Usda Select - Cooked - Braised

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Raw

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Choice - Cooked - Braised

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Choice - Raw

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Select - Cooked - Braised

Chuck - Clod Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Select - Raw

Chuck - Clod Steak - Separable Lean Only - Trimmed To 0" Fat - All Grades - Cooked - Braised

Chuck - Clod Steak - Separable Lean Only - Trimmed To 0" Fat - Usda Choice - Cooked - Braised

Chuck - Clod Steak - Separable Lean Only - Trimmed To 0" Fat - Usda Select - Cooked - Braised

Chuck - Clod Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Cooked - Braised

Chuck - Clod Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Raw

Chuck - Clod Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Choice - Cooked - Braised

Chuck - Clod Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Choice - Raw

Chuck - Clod Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Select - Cooked - Braised

Chuck - Clod Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Select - Raw

Chuck - Mock Tender Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Choice - Raw

Chuck - Mock Tender Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Chuck - Mock Tender Steak - Separable Lean And Fat - Trimmed To 0" Fat - Usda Choice - Cooked - Broiled

Chuck - Mock Tender Steak - Separable Lean And Fat - Trimmed To 0" Fat - Usda Select - Cooked - Broiled

Chuck - Mock Tender Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Raw

Chuck - Mock Tender Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Select - Raw

Chuck - Mock Tender Steak - Separable Lean Only - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Chuck - Mock Tender Steak - Separable Lean Only - Trimmed To 0" Fat - Usda Choice - Cooked - Broiled

Chuck - Mock Tender Steak - Separable Lean Only - Trimmed To 0" Fat - Usda Select - Cooked - Broiled

Chuck - Mock Tender Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Raw

Chuck - Mock Tender Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Choice - Raw

Chuck - Mock Tender Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Select - Raw

Chuck - Shoulder Clod - Shoulder Top And Center Steaks - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Grilled

Chuck - Shoulder Clod - Shoulder Top And Center Steaks - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Cooked - Grilled

Chuck - Shoulder Clod - Shoulder Top And Center Steaks - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Raw

Chuck - Shoulder Clod - Shoulder Top And Center Steaks - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Cooked - Grilled

Chuck - Shoulder Clod - Shoulder Top And Center Steaks - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Raw

Chuck - Shoulder Clod - Top And Center Steaks - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Raw

Chuck - Shoulder Clod - Top Blade - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Grilled

Chuck - Shoulder Clod - Top Blade - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Raw

Chuck - Shoulder Clod - Top Blade - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Cooked - Grilled

Chuck - Shoulder Clod - Top Blade - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Raw

Chuck - Shoulder Clod - Top Blade - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Cooked - Grilled

Chuck - Shoulder Clod - Top Blade - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Raw

Loin - Bottom Sirloin Butt - Tri-Tip Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Loin - Bottom Sirloin Butt - Tri-Tip Steak - Separable Lean Only - Trimmed 0" Fat - All Grades - Cooked - Broiled

Plate - Inside Skirt Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Plate - Inside Skirt Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Raw

Plate - Inside Skirt Steak - Separable Lean Only - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Plate - Inside Skirt Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Raw

Plate - Outside Skirt Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Plate - Outside Skirt Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Raw

Plate - Outside Skirt Steak - Separable Lean Only - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Plate - Outside Skirt Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Raw

Round - Knuckle - Tip Center - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Grilled

Round - Knuckle - Tip Center - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Raw

Round - Knuckle - Tip Center - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Cooked - Grilled

Round - Knuckle - Tip Center - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Raw

Round - Knuckle - Tip Center - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Cooked - Grilled

Round - Knuckle - Tip Center - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Raw

Round - Knuckle - Tip Side - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Raw

Round - Knuckle - Tip Side - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Grilled

Round - Knuckle - Tip Side - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Raw

Round - Knuckle - Tip Side - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Cooked - Grilled

Round - Knuckle - Tip Side - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Raw

Round - Knuckle - Tip Side - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Cooked - Grilled

Round - Outside Round - Bottom Round - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Grilled

Round - Outside Round - Bottom Round - Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Raw

Round - Outside Round - Bottom Round - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Cooked - Grilled

Round - Outside Round - Bottom Round - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Choice - Raw

Round - Outside Round - Bottom Round - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Cooked - Grilled

Round - Outside Round - Bottom Round - Steak - Separable Lean And Fat - Trimmed To 0" Fat - Select - Raw

Round - Top Round Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - All Grades - Cooked - Broiled

Sandwich Steaks - Flaked - Chopped - Formed And Thinly Sliced - Raw

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 0" Fat - Usda Choice - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 0" Fat - Usda Select - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Raw

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Choice - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Choice - Raw

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Select - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Select - Raw

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - All Grades - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - All Grades - Raw

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - Choice - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - Choice - Raw

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - Select - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - Select - Raw

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 0" Fat - Usda Choice - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 0" Fat - Usda Select - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Raw

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Choice - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Choice - Raw

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Select - Cooked - Broiled

Short Loin - Porterhouse Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Select - Raw

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 0" Fat - Usda Choice - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 0" Fat - Usda Select - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - All Grades - Raw

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Choice - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Choice - Raw

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Select - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/4" Fat - Usda Select - Raw

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - All Grades - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - All Grades - Raw

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - Choice - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - Choice - Raw

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - Select - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean And Fat - Trimmed To 1/8" Fat - Select - Raw

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 0" Fat - All Grades - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 0" Fat - Usda Choice - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 0" Fat - Usda Select - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 1/4" Fat - All Grades - Raw

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Choice - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Choice - Raw

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Select - Cooked - Broiled

Short Loin - T-Bone Steak - Separable Lean Only - Trimmed To 1/4" Fat - Usda Select - Raw

Buffalo - Free Range - Top Round Steak - Cooked (Shoshone Bannock)

Buffalo - Free Range - Top Round Steak - Raw (Shoshone Bannock)

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Campbell Soup Company

Campbell's Chunky Soups - Baked Potato With Steak & Cheese Soup

Campbell's Chunky Soups - Grilled Sirloin Steak With Hearty Vegetables Soup

Campbell's Chunky Soups - Pepper Steak Soup

Campbell's Chunky Soups - Salisbury Steak With Mushrooms & Onions Soup

Campbell's Chunky Soups - Sizzlin' Steak- Grilled Steak Chili With Beans

Campbell's Chunky Soups - Steak 'N' Potato Soup

Cereals Ready-To-Eat - General Mills - Team Cheerios

Continental Mills - Krusteaz Almond Poppyseed Muffin Mix - Artificially Flavored - Dry

Cookies - Animal Crackers (Includes Arrowroot - Tea Biscuits)

Corn - White - Steamed (Navajo)

Fast Foods - Bagel - With Breakfast Steak - Egg - Cheese - And Condiments

Fast Foods - Biscuit With Egg And Steak

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Game Meat

Bison - Top Sirloin - Separable Lean Only - 1" Steak - Cooked - Broiled

Bison - Ribeye - Separable Lean Only - 1" Steak - Cooked - Broiled

Bison - Top Round - Separable Lean Only - 1" Steak - Cooked - Broiled

Bison - Top Round - Separable Lean Only - 1" Steak - Raw

Deer - Loin - Separable Lean Only - 1" Steak - Cooked - Broiled

Deer - Top Round - Separable Lean Only - 1" Steak - Cooked - Broiled

Healthy Choice Salisbury Steak W/Mushroom Gravy - Roasted Red Potatoes - Green Beans - Corn - Carrot Medley - Caramel Apple Dessert - Frozen Meal

Lambsquarters - Steamed (Northern Plains Indians)

Mollusks - Scallop - (Bay And Sea) - Cooked - Steamed

Mountain Yam - Hawaii - Cooked - Steamed - With Salt

Mountain Yam - Hawaii - Cooked - Steamed - Without Salt

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Nuts

Chestnuts - Chinese - Boiled And Steamed

Chestnuts - European - Boiled And Steamed

Chestnuts - Japanese - Boiled And Steamed

Oil - Vegetable - Teaseed

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Pork

Cured - Ham - Steak - Boneless - Extra Lean - Unheated

Fresh - Enhanced - Shoulder - (Boston Butt) - Blade (Steaks) - Separable Lean And Fat - Cooked - Braised

Fresh - Enhanced - Shoulder - (Boston Butt) - Blade (Steaks) - Separable Lean And Fat - Raw

Fresh - Enhanced - Shoulder - (Boston Butt) - Blade (Steaks) - Separable Lean Only - Cooked - Braised

Fresh - Enhanced - Shoulder - (Boston Butt) - Blade (Steaks) - Separable Lean Only - Raw

Fresh - Shoulder - (Boston Butt) - Blade (Steaks) - Separable Lean And Fat - Cooked - Braised

Fresh - Shoulder - (Boston Butt) - Blade (Steaks) - Separable Lean And Fat - Raw

Fresh - Shoulder - (Boston Butt) - Blade (Steaks) - Separable Lean Only - Cooked - Braised

Fresh - Shoulder - (Boston Butt) - Blade (Steaks) - Separable Lean Only - Raw

Fresh - Shoulder - Blade - Boston (Steaks) - Separable Lean And Fat - Cooked - Broiled

Fresh - Shoulder - Blade - Boston (Steaks) - Separable Lean Only - Cooked - Broiled

Potatoes - French Fried - Steak Fries - Salt Added In Processing - Frozen - As Purchased

Potatoes - French Fried - Steak Fries - Salt Added In Processing - Frozen - Oven-Heated

Sandwiches And Burgers - Steak Sandwich

Sesbania Flower - Cooked - Steamed - With Salt

Sesbania Flower - Cooked - Steamed - Without Salt

Soybeans - Mature Seeds - Sprouted - Cooked - Steamed

Soybeans - Mature Seeds - Sprouted - Cooked - Steamed - With Salt

Stew - Steamed Corn (Navajo)

Stouffer's Homestyle Salisbury Steak In Gravy & Macaroni And Cheese - Frozen Entree

Sweet Potato Leaves - Cooked - Steamed - With Salt

Sweet Potato Leaves - Cooked - Steamed - Without Salt

Taco Bell - Burrito Supreme With Steak

Taco Bell - Soft Taco With Steak

Taro Leaves - Cooked - Steamed - Without Salt

Taro - Leaves - Cooked - Steamed - With Salt

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Tea

Brewed - Prepared With Distilled Water

Brewed - Prepared With Tap Water

Brewed - Prepared With Tap Water - Decaffeinated

Herb - Chamomile - Brewed

Herb - Other Than Chamomile - Brewed

Instant - Sweetened With Sodium Saccharin - Lemon-Flavored - Powder

Instant - Sweetened With Sodium Saccharin - Lemon-Flavored - Powder - Decaffeinated

Instant - Sweetened With Sodium Saccharin - Lemon-Flavored - Prepared

Instant - Sweetened With Sugar - Lemon-Flavored - With Added Ascorbic Acid - Powder

Instant - Sweetened With Sugar - Lemon-Flavored - Without Added Ascorbic Acid - Powder

Instant - Sweetened With Sugar - Lemon-Flavored - Without Added Ascorbic Acid - Powder - Decaffeinated

Instant - Sweetened With Sugar - Lemon-Flavored - Without Added Ascorbic Acid - Powder - Prepared